Chablis, Burgundy, France 夏布利, 勃艮地, 法國
Controlled Appellation 地理位置
Geographically isolated from the other vineyards in Burgundy; this area possesses a singularity, which comes from the originality of its ground “Kymméridgien” (shell and calcareous sediments & stones dating from 180 millions of years (Jurassic era) when the ocean was here.
Grape Variety 葡萄種類 : 100% Chardonnay 莎當妮
Wine Making 製造程序
Traditional. Controlled temperatures of the musts. Racking of the musts. Alcoholic and malolactic fermentation. The maturation is systematically done in stainless vats for 8 months.
Tasting Notes 酒評
Pale yellow with green reflects. Nose of fine aromas. On the palate, it reveals fresh notes of citrus and lime. Roundness and finesse, elegance and persistence on the palate make it at once a greedy and elegant bottle.
Food Pairing 配襯食品
As Aperitif, or with shellfishes, fishes, bread with goat cheese, terrine of fish, marinated raw salmon or fresh grilled prawns
Service 飲用溫度 : 12-13°C