Alsace, France 阿爾薩斯, 法國
Grape Variety 葡萄品種
100% Riesling 麗絲玲
Extraction through pneumatic pressure of whole grapes, slow fermentation under close temperature regulation. Maturation with fine lees takes place for nine months after which time the wine is bottled.
Tasting Notes 酒評
On the nose, this wine displays floral characteristics together with those of citrus fruit. On the palate, and in addition to being fresh and crisp, this wine has elements of grapefruit and lime. Our “Riesling Tradition” is dry and well balanced, possessed of an attractive minerality and a long finish.
Food Pairing 配襯食品
Best enjoyed with fish, seafood, sauerkraut, snails, frogs‟ legs or poultry cooked in a Riesling sauce.
Service 飲用溫度 : 6° - 10°C