Produced in Burgundy, France 勃艮地, 法國
Controlled Appellation 地理位置
Clay and limestone soils. Located in the Aude Valley, close to the Pyrénées. Cooler climate, milder temperatures and rain falls.
奧德谷, 黏土及石灰岩土壤, 清涼天氣及少量雨水
Grape Variety 葡萄種類 : 100% Pinot Noir 黑皮諾
Wine Making 製造程序
Cold pre-fermentation maceration. Fermentation is done for one week at controlled temperatures (cooling system). A part of the blend is aged in oak barrels for 6 to 9 months.
Tasting Notes 酒評
A pale pink color, this leads with light aromas of strawberry and red currant. The palate is surprisingly round and fleshy in feel, with abundant white melon and citrus flavors that finish short but clean.
Food Pairing 配襯食品
All white and red meats, cooked fish and cheese.
Service 飲用溫度 : 14 - 15°C